Shiraz/Syrah

Black pepper, plum, dark chocolate, full color and tanninsThis grape is known as Syrah in northern Rhône, France and as Shiraz when grown in Australia. No matter what you call it, there is a Syrah or Shiraz for every palate and every occasion.This bold grape produces a range of powerful and smooth wines. The wines are ripe and indulgent, but leave you with its distinctive relish and go well with red meat.Whereas the Syrah/Shiraz grown in warmer conditions in general is sweeter and riper, wines from cooler areas appear aromatic, spicy and somewhat restrained.Choose a bottle from Barossa in Sout