Les Forts de Latour Pauillac 2010

Les Forts de Latour Pauillac 2010

Retail Price (inc. GST) (750ml)

Per Bottle: $421.90

Out of Stock

Wine Profile

  • Vintage
    2010
  • Color
    Red
94 Robert Parker Wine Advocate+
90 Vinous+
96 James Suckling Wine Advocate+
Aroma Notes-

Deep pale red coloured, the nose is very expressive with aromas of red and dark fruits, oak, espresso and liquorice.

  • Year 2010
  • Colour Red
  • Country France
  • Region Bordeaux, Pauillac
  • Type Sprits
  • Classification None
  • Appellation Bordeaux Pauillac
  • Grapes/Blend Cabernet Sauvignon | Merlot
  • Country France
  • Bottle Size 750
  • LWIN 1010309

Chateau Latour Pauillac

Chateau Latour Pauillac. Château Latour’s Grand Vin is made exclusively from “vieilles vignes”, an average of 60 years-old, in the Enclos. Gravettes, Sarmentier, Pièce de Château... these are the names of some of the finest plots that express the character of the terroir and forge the wine’s identity every year.

 

The heart of the Enclos is the only terroir that, every year, can produce the depth, elegance and concentration that we expect of the Grand Vin. It is here that the Cabernet Sauvignon (accounting for more than 90% of the blend) can achieve optimal expression in terms of colour, richness and freshness. These wines need time - often a decade- before they begin to be ready for drinking.

 

In great vintages, the power and energy of Château Latour's wines enables them to continue to develop for several decades with ease. The bouquet and impressions on tasting gradually evolve, becoming increasingly complex, ultimately reaching a peak, after which the tannins soften and then the wine slowly declines. Beyond the pleasure of drinking them, these wines can produce powerful feelings and unforgettable moments.

Château Latour is also known for having the ability to produce fine wines even in difficult years. Château Latour is also known for having the ability to produce fine wines even in difficult years.

  • Lamb
  • Pasta
  • Venison
  • Beef
  • Bell Pepper
  • Cedar
  • Tobacco
  • Earthy

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The Grape/Blend

Cabernet Sauvignon

The Grape/Blend

Merlot

The Producer

Chateau Latour Pauillac

Chateau Latour Pauillac. Château Latour’s Grand Vin is made exclusively from “vieilles vignes”, an average of 60 years-old, in the Enclos. Gravettes, Sarmentier, Pièce de Château... these are the names of some of the finest plots that express the character of the terroir and forge the wine’s identity every year.

 

The heart of the Enclos is the only terroir that, every year, can produce the depth, elegance and concentration that we expect of the Grand Vin. It is here that the Cabernet Sauvignon (accounting for more than 90% of the blend) can achieve optimal expression in terms of colour, richness and freshness. These wines need time - often a decade- before they begin to be ready for drinking.

 

In great vintages, the power and energy of Château Latour's wines enables them to continue to develop for several decades with ease. The bouquet and impressions on tasting gradually evolve, becoming increasingly complex, ultimately reaching a peak, after which the tannins soften and then the wine slowly declines. Beyond the pleasure of drinking them, these wines can produce powerful feelings and unforgettable moments.

Château Latour is also known for having the ability to produce fine wines even in difficult years. Château Latour is also known for having the ability to produce fine wines even in difficult years.


The Region

Bordeaux, Pauillac

Bordeaux, Pauillac is on the west bank of the Gironde, generally known as the "Left Bank". St-Julian is to the south. A stream called Ruisseau de Juillac marks part of the boundary between the two communes; other parts are marked by a stone wall and a country lane. To the north, across the Jalle du Breuil, lies St Estephe. Pauillac is bounded on the west by the parish of St Sauver and the Landes forest. All three communes lie within the Haut-Medoc. The town of Pauillac is the largest in the Médoc, with a population of over 5000. Pauillac is somewhat more elevated than the surrounding area, rising to a peak of nearly 30 metres above sea-level in the region of Chateau Pontent-Canet. The soil is gravelly, as with most of the Haut-Médoc. The forest to the west shelters the vines from the Atlantic winds. Pauillac contains around 1200 hectares of vineyards.

Cabernet Sauvignon is the predominant grape, but it is invariably blended with other grapes. As with all red Bordeaux, Merlot, Cabernet Franc, Petit Verdot, Malbec and Carmenere may also be included in the blend (although wines will not necessarily include all six grapes). Prior to the 19th century, Malbec was predominant.

The style has been described as "stark". The predominant fruit flavour is usually blackcurrant, sometimes veering into plum. Pencil-shavings and cigar-box are also characteristic notes.

Wine from Pauillac may be labelled as Haut-Médoc (usually wine which the château considers inferior to its main offering and wishes to market under a different label). Similarly, second (or third) wines from the grandes châteaux may be labelled simply as Pauillac.