Pinot Grigio



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Citrus, pear, melon and fairly dry

Although the wines are white the skin of the grape is actually pink.
Many wine buffs consider Pinot Grigio to be a product of mass-produced, commercial, bland wines, generally a rather unremarkable experience. This might be an unfair label; nevertheless many Pinot Grigios come off as neutral, tart and flavourless.
Generally speaking, Italian Pinot Grigios are fresh and inexpensive, which is also why they are suitable for the mass-market. However, it is also possible to find Italian varietals that unmask the grape’s true character. 
In such cases expect wines that are fairly rich with medium acidity and flavours and aromas of citrus, pear and melon.

Although the wines are white the skin of the grape is actually pink.Origin:Alsace,France