Chateau Lamothe-Bergeron, Chateau Romefort 2018

Chateau Lamothe-Bergeron, Chateau Romefort 2018

Retail Price (inc. GST) (750ml)

Per Bottle: $42.50

Wine Profile

  • Vintage
    2018
  • Color
    Red
Aroma Notes-

Château Romefort 2018:

 Appearance: Château Romefort 2018 is a red wine that typically displays a deep garnet color in the glass. It exhibits good clarity and intensity, indicating its concentration.

 Aroma: On the nose, this wine offers an enticing bouquet of ripe dark fruits, such as blackberries and black cherries, with hints of plums and cassis. There are also subtle notes of spices, such as black pepper and cloves, adding complexity. Undertones of cedar and tobacco may also be present, contributing to the aromatic profile.

 Palate: The palate of Château Romefort 2018 is typically medium to full-bodied, with a velvety texture and well-structured tannins. The ripe dark fruit flavors from the nose continue onto the palate, accompanied by nuances of dark chocolate and roasted coffee. There may be a touch of vanilla or toasty oak derived from the ageing process, enhancing the overall flavour profile.

 Finish: Château Romefort 2018 typically boasts a lingering finish, with the fruit and spice notes gracefully fading away. The tannins are well-integrated, providing a balanced and smooth mouthfeel that enhances the overall drinking experience.

 Overall, Château Romefort 2018 is a well-crafted red wine with a harmonious blend of fruit, spice, and oak-derived nuances. It offers a depth of flavour and complexity, making it enjoyable to savour on its own and also pairs well with a variety of dishes. With proper ageing, it has the potential to develop further complexity and elegance.

  • Year 2018
  • Colour Red
  • Country France
  • Region Bordeaux
  • Type Wine
  • Classification None
  • Appellation Haut-Medoc
  • Grapes/Blend Bordeaux Blend
  • Country France
  • Bottle Size 750
  • LWIN 1216570

Chateau Lamothe-Bergeron

Château Lamothe-Bergeron is a prestigious winery located in the Haut-Médoc appellation of Bordeaux, France. The estate has a rich history dating back to the 16th century and has established itself as a respected producer of red wines.

 Vineyards: Château Lamothe-Bergeron spans over 67 hectares of vineyards, primarily planted with red grape varieties including Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. The vineyards benefit from a terroir characterized by gravelly and sandy soils that are ideal for growing quality grapes.

 Winemaking: The winemaking philosophy at Château Lamothe-Bergeron combines tradition with modern techniques to craft exceptional wines. The grapes are carefully hand-harvested and undergo a meticulous sorting process to ensure only the highest quality fruit is used. Fermentation takes place in temperature-controlled stainless steel tanks, allowing for optimal extraction of flavors and aromas. The wines are then aged in French oak barrels, with a proportion of new oak, to add complexity and enhance the structure.

 

Wine Production: Château Lamothe-Bergeron produces a range of wines, with their flagship being the Château Lamothe-Bergeron Cru Bourgeois. This red wine is a classic representation of the Haut-Médoc style, showcasing a blend of Cabernet Sauvignon and Merlot. It is known for its elegance, depth of flavor, and aging potential. Additionally, the estate produces a second wine called Les Hauts de Lamothe, which offers a more approachable and fruit-forward style.

 

  • Grilled Vegetables
  • Cheese
  • Chicken
  • Tacos
  • Turkey
  • Blackberry
  • Cassis
  • Plum
  • Dark Fruits

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The Grape/Blend

Bordeaux Blend

The Producer

Chateau Lamothe-Bergeron

Château Lamothe-Bergeron is a prestigious winery located in the Haut-Médoc appellation of Bordeaux, France. The estate has a rich history dating back to the 16th century and has established itself as a respected producer of red wines.

 Vineyards: Château Lamothe-Bergeron spans over 67 hectares of vineyards, primarily planted with red grape varieties including Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. The vineyards benefit from a terroir characterized by gravelly and sandy soils that are ideal for growing quality grapes.

 Winemaking: The winemaking philosophy at Château Lamothe-Bergeron combines tradition with modern techniques to craft exceptional wines. The grapes are carefully hand-harvested and undergo a meticulous sorting process to ensure only the highest quality fruit is used. Fermentation takes place in temperature-controlled stainless steel tanks, allowing for optimal extraction of flavors and aromas. The wines are then aged in French oak barrels, with a proportion of new oak, to add complexity and enhance the structure.

 

Wine Production: Château Lamothe-Bergeron produces a range of wines, with their flagship being the Château Lamothe-Bergeron Cru Bourgeois. This red wine is a classic representation of the Haut-Médoc style, showcasing a blend of Cabernet Sauvignon and Merlot. It is known for its elegance, depth of flavor, and aging potential. Additionally, the estate produces a second wine called Les Hauts de Lamothe, which offers a more approachable and fruit-forward style.

 


The Region