The Liberty School Chardonnay, a pale gold in colour, offers a bright citrus aroma with a hint of caramel apple. On the palate, this medium-bodied wine presents a harmonious blend of honey, bright stone fruit, and creamy vanilla, all perfectly balanced. The wine concludes with a refreshing, crisp acidity and a clean minerality, reassuring you of its impeccable balance and quality.
Wine Profile
Region
:
California, Paso Robles
Classification
:
None
Appellation
:
Paso Robles
LWIN
:
2436942
Flavours
Vanilla
Mineral earth
Stone Fruit
About this WINE
Chardonnay
Green apples, lemon, oaky and zestyIf Chardonnay were a person, she would be a diplomat. As the grape itself does not have a certain taste, it extracts its aroma from the territory where it is grown and can taste significantly diverse, ranging from clean and zesty to buttery, rich, oak-aged wines. It’s also the most planted and (luckily) most popular white grape in the world - for some virtually a synonym to white wine.Chardonnay is also the most common grape for Champagne, and the Italian equivalent Franciacorta. With a great balance of fruit, acidity and texture, Chardonnay goes well with ev
About this WINE
The Producer
The Region
California, Paso Robles. Paso Robles Wine Country is centrally located between San Francisco and Los Angeles along California’s Central Coast. As California’s fastest-growing wine region and largest geographic appellation, the territory encompasses more than 40,000 vineyard acres and more than 200 wineries. With a greater day-to-night temperature swing than any other appellation in California, distinct meso-climates, diverse soils and a long growing season, Paso Robles is a unique wine region blessed with optimal growing conditions for producing premium and ultra-premium wines. More than 60 wi...
California, Paso Robles. Paso Robles Wine Country is centrally located between San Francisco and Los Angeles along California’s Central Coast. As California’s fastest-growing wine region and largest geographic appellation, the territory encompasses more than 40,000 vineyard acres and more than 200 wineries. With a greater day-to-night temperature swing than any other appellation in California, distinct meso-climates, diverse soils and a long growing season, Paso Robles is a unique wine region blessed with optimal growing conditions for producing premium and ultra-premium wines. More than 60 wine grape varieties are grown in Paso Robles, ranging from Cabernet Sauvignon and Merlot to Syrah, Viognier and Roussanne to Zinfandel, the area’s heritage wine varietal.Established in 1983, and expanded in 1997 then again in 2009, the Paso Robles American Viticultural Area (AVA) is a large, diverse appellation located within northern San Luis Obispo County, comprised of a number of distinctive grape growing regions generally characterized by rolling hills east of the Salinas River and steeper hillsides, cut by small canyons, west of the Salinas River.The Paso Robles AVA’s western boundary is just six miles from the Pacific Ocean. The appellation lies on the inland side of the Santa Lucia coastal mountains in San Luis Obispo County, and roughly forms a rectangle 35 miles from east to west, and 25 miles from north to south. It extends from the Monterey County border to the north, to the Cuesta Grade below Santa Margarita to the south, and from the Santa Lucia Mountains to the west, to the Cholame Hills to the east.The appellation comprises 612,000 acres of which more than 40,000 acres are in wine grape vines. It is the fastest growing and largest by far of three AVAs in San Luis Obispo County, and the main reason that the county ranks behind only Napa, Sonoma, and Monterey counties in planted acreage among the state’s coastal growing areas.
